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      Core efficacy:
      1.Comprehensive antioxidant
      • The content of mixed polyphenols reaches 800mg/kg (2-3 times that of single nectar), and the ORAC value exceeds 5000 μ mol TE/100g.
      2.Regulation of intestinal microbiota
      • Containing 6 or more prebiotics (such as pine trisaccharide and raffinose), continuously feeding the gut microbiota for 12 hours.
      3.Seasonal allergy relief

      • Regional Baihua honey contains trace amounts of local pollen, similar to natural desensitization therapy (requires continuous consumption for more than 3 months).


      Identification points:
      1.Sensory characteristics
      • The color changes with the seasons (spring honey tends to be light yellow, autumn honey is dark brown), with a complex floral aroma and no single prominent odor.
      2.Crystal analysis
      • Presenting the phenomenon of "staged crystallization": coarse grains in the bottom layer, fine sand in the middle layer, and liquid state in the top layer, reflecting the diversity of honey sources.
      3.Laboratory validation
      • Under a polarized light microscope, more than 5 types of pollen morphology can be seen, and adulterated honey usually has less than 3 types.
 
      Core efficacy:
      1.Neural sedation
      • Containing natural essential oil from the flowers of the oak tree (with a content of 0.8% acacetin), it promotes GABA receptor activation. Clinical trials have shown that taking 20g continuously for 7 days can shorten sleep time by 37%.
      2.Respiratory repair
      • Unique triterpenoids can inhibit the formation of biofilm in Streptococcus pneumoniae, and are used in traditional Russian medicine in conjunction with nebulization therapy.
      3.Skin repair

      • A weakly acidic environment with a pH value of 4.2-4.5 and a catalase system can increase the healing speed of burn wounds by 22% (Burns journal data).


      Identification points:
      1.Physical property
      • When in liquid state, it appears light amber color (similar to the color of longan seeds), and below 14 ℃, it crystallizes into a delicate lard like substance. It melts by hand without any graininess.
      2.Chemical testing
      • Dropped on the newspaper, the genuine handwriting is still clear (moisture content<18%); Adding sugar syrup will blur the handwriting.
      3.Origin tracing
      • Authentic from Changbai Mountain/Ural Mountains, check the geographical indication and QR code tracking system of "Northeast Black Bee".

The core functions and identification points of oak honey

 
 

Consumer Warning

      1.Adulteration identification

      • C4 plant sugar detection: If the carbon isotope δ 13C value of a professional institution is greater than -23.5 ‰, it is considered adulteration

      • Infrared spectroscopy analysis: True honey has characteristic absorption peaks in the 1500-900cm ⁻¹ range

      2.Active preservation
      • It is recommended to use ceramic/dark glass containers to avoid catalytic oxidation of metal vessels, and the optimal storage temperature is 10-15 ℃.
      3.Special taboos

      • Postoperative patients should use black bee snow honey with caution (due to coagulation factor interference), and gout patients should avoid high mountain white honey (with purine content up to 3.2mg/100g).

 
 

The core functions and identification points of black bee snow honey

全屏背景
      Core efficacy:
      1.Metabolic regulation
      • Containing rare pine honey disaccharide (pinitol), clinically proven to increase insulin sensitivity by 23%.
      2.Anti radiation damage
      • The efficiency of removing ionizing radiation free radicals by special terpenoids is four times higher than that of ordinary honey.
      3.Exercise recovery

      • The fructose/glucose ratio is 1.2:1 (ordinary honey 0.9:1), and the synthesis rate of liver glycogen is 18% faster.


      Identification points:
      1.Morphological character
      • After crystallization, it appears snow white (non bleached) and has a texture similar to grease. It takes 15 minutes to completely melt in 40 ℃ warm water.
      2.UV reaction
      • The 365nm ultraviolet lamp emits light blue fluorescence (derived from the flavonoid properties of alpine plants).
      3.Altitude verification
      • Authentic products are produced in an area with an altitude of 3000m+.
      Core efficacy:
      1.Immune enhancement
      • Containing honeycombing hormone (10-HDA) up to 1.8% (national standard ≥ 1.4%), it stimulates a 35% increase in interleukin-2 secretion.
      2.Low temperature protection
      • The special glycoprotein structure that remains liquid at -25 ℃ is used in traditional Chinese medicine for regulating cold constitution.
      3.Cardiovascular care

      • The content of acetylcholine is three times that of regular honey (0.6mg/100g), which can regulate arrhythmia.


      Identification points:
      1.Biological characteristics
      • Northeast black bee collection.
      2.Extremal Testing
      • After being frozen at -18 ℃ for 24 hours and shaken, the genuine product shows a silky fluidity, and when mixed with molasses, it solidifies into blocks.
      3.Enzyme activity detection
      • Glucose oxidase activity ≥ 4.3U/g (ordinary honey ≤ 2.5U) can be verified with professional test strips.

The core functions and identification points of high mountain white honey

The core functions and identification points of Baihua honey

蜂蜜 / HONEY
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